Monday, March 14, 2022

Digesting Foods and Fads - A Chat with Judi Nath | TAPP 111


Author Judi Nath stops by once more for a chat about another of her new books, this one titled Digesting Foods and Fads. We discuss the book's content, why Judi wrote it, and how we can use the book's content to become better teachers of human anatomy & physiology.

00:00 | Introduction

00:42 | Introducing Judi Nath

03:56 | Sponsored by AAA

03:12 | Digesting Food and Fads

18:11 | Sponsored by HAPI

19:00 | Stories for Learning

29:14 | Sponsored by HAPS

30:21 | Million Dollar Words Explained

39:13 | Staying Connected


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Everything in moderation, including moderation. (Oscar Wilde)

 

Introducing Judi Nath

3 minutes

Before we begin our chat, Kevin reintroduces his friend Judi Nath. And he addresses a rumor regarding bobsledding.

★ Judi's website judinath.com/

★ Toplight (imprint of McFarland, publisher of Digesting Food and Fads by Judi Nath) mcfarlandbooks.com

★ Digesting Foods and Fads (the book by Judi Nath discussed in this episode) geni.us/t0sAgv

★ Sins Against Science: How Misinformation Affects Our Lives and Laws (another book by Judi Nath) geni.us/1s1VF

★ Earn digital credentials in professional development when you read Judi's books at TAPP Education | Credentials | B Group

Do A&P Textbooks Have Too Much Content? | TAPP 94 (where I toasted Judi Nath's HAPS President's Medal)

Photo of Judi Nath with Episode 111 title: Digesting Foods and Fads, a chat with Judi Nath

 

Sponsored by AAA

1 minute

A searchable transcript for this episode, as well as the captioned audiogram of this episode, are sponsored by the American Association for Anatomy (AAA) at anatomy.org.

Searchable transcript

Captioned audiogram 

Don't forget—HAPS members get a deep discount on AAA membership!

AAA logo

 

Digesting Foods and Fads

14 minutes

Judi tells us how she came to write this book and explains its goals. And more!

★ Judi's website judinath.com/

★ Toplight (imprint of McFarland, publisher of Digesting Food and Fads by Judi Nath) mcfarlandbooks.com

★ Digesting Foods and Fads (the book by Judi Nath discussed in thisepisode) geni.us/t0sAgv

★ Read Kevin's review of Digesting Foods and Fads in The A&P Professor Book Club

Earn a digital credential in professional development by reading this book

book cover of Digesting Foods and Fads, a chat with Judi Nath

 

Sponsored by HAPI Online Graduate Program

1 minute

The Master of Science in Human Anatomy & Physiology Instruction—the MS-HAPI—is a graduate program for A&P teachers, especially for those who already have a graduate/professional degree. A combination of science courses (enough to qualify you to teach at the college level) and courses in contemporary instructional practice, this program helps you be your best in both on-campus and remote teaching. Kevin Patton is a faculty member in this program at Northeast College of Health Sciences. Check it out!

northeastcollege.edu/hapi

Logo of Northeast College of Health Sciences, Human Anatomy & Physiology Instruction

 

Stories For Learning

10 minutes

We can use the stories in this book to extend and expand and inform our teaching of anatomy & physiology.

 

Sponsored by HAPS

1 minute

The Human Anatomy & Physiology Society (HAPS) is a sponsor of this podcast.  You can help appreciate their support by clicking the link below and checking out the many resources and benefits found there. Watch for virtual town hall meetings and upcoming regional meetings!

Anatomy & Physiology Society

theAPprofessor.org/haps

HAPS logo

 

Million Dollar Words Explained

9 minutes

Our A&P students can use those "million-dollar words" they learn from us (such as adrenocorticotropic hormone or carbaminohemoglobin) to impress their friends and family. But, more importantly, the nutrition concepts they learn from this book can help our students, as well as others in their lives.

★ Bonus recipe (not mentioned in this episode) is Kevin's Stress Diet for Anatomy & Physiology Students (you can link to it or adapt it for your own A&P students) lionden.com/kevins_diet.htm

 


 

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theAPprofessor.org/refer

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Sponsors

★ Transcript and captions for this episode are supported by the American Association for Anatomy | anatomy.org

★ The Human Anatomy & Physiology Society provides marketing support for this podcast | theAPprofessor.org/haps

★ Distribution of this episode is supported by the Northeast College of Health Sciences online graduate program in Human Anatomy & Physiology Instruction (HAPI) | northeast.edu/hapi

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